
1968 Guide Handbook - Outdoor Cooking pennant
Out-of-doors on hike fires, and stoves if desired:
1) Cook a two-course meal for the Patrol. This must include potatoes and another vegetable and fish, or meat, or eggs; and a pudding that requires cooking. (Tinned or other pre-cooked food, should not be used.)
2) Make a hot drink.
You must use at least four different cooking methods, including cooking without utensils, and some home-made equipment.

1974 Guide Handbook - Outdoor Cooking pennant
Out-of-doors on hike fires, and stoves if desired:
1) Cook a two-course meal for the Patrol. This must include potatoes and another vegetable and fish, or meat, or eggs; and a pudding that requires cooking. (Tinned or other pre-cooked food, should not be used).
2) Make a hot drink.
You must use at least four different cooking methods, including cooking without utensils, and some home-made equipment.

1978 Guide Interest Badge Amendments - Outdoor Cooking pennant
Out-of-doors cook a two-course meal for your Patrol. This must include potatoes and another vegetable, and fish, or meat, or eggs; a pudding that requires cooking, and a hot drink. (Tinned or other pre-cooked food should not be used).
The cooking should be mainly on hike fires, but you may use a stove as well if you wish. Some food must be cooked without utensils, and you must use some home-made cooking equipment.

1981 Guide Handbook - Outdoor Cooking pennant
Out-of-doors cook a two-course meal for your Patrol. This must include potatoes and another vegetable, and fish, or meat, or eggs, a pudding that requires cooking, and a hot drink. (Tinned or other pre-cooked food should not be used.)
The cooking should be mainly on hike fires, but you may use a stove as well if you wish. Some food must be cooked without utensils, and you must use some home-made cooking equipment.

1983 Guide Badge Book - Outdoor Cooking pennant
Out of doors cook a two-course meal for the Patrol.
This must include:
a) potatoes, rice or pasta.
b) another vegetable
c) fish, meat or eggs
d) a pudding that requires cooking
e) a hot drink.
Convenience food may be used where sensible.
The cooking should be mainly on hike fires, but you may use a stove as well if you wish. Some food must be cooked without utensils, and you must use some home-made cooking equipment.

1986 Guide Badge Book - Outdoor Cooking pennant
Out of doors cook a two-course meal for the Patrol.
This must include:
a) potatoes, rice or pasta.
b) another vegetable
c) fish, meat or eggs
d) a pudding that requires cooking
e) a hot drink.
Convenience food may be used where sensible.
The cooking should be mainly on hike fires, but you may use a stove as well if you wish. Some food must be cooked without utensils, and you must use some home-made cooking equipment.

1989 Guide Badge Book - Outdoor Cooking pennant
The whole Patrol must be present for the test.
1) Out-of-doors cook and serve a two-course meal for the Patrol. This must include:
i) a) Potatoes, rice or pasta
b) another vegetable
c) Fish, meat or eggs or another protein
d) A pudding that requires cooking.
e) A hot drink.
Convenience food may be used where sensible.
ii) The use of some home-made cooking equipment, e.g. an oven, haybox, food, barbecue etc.
iii) Some cooking without utensils.
Note: The cooking should be mainly on wood fires, but you may use a stove as well if you wish.
2) Know the safety precautions for cooking out-of-doors on wood fires and camp stoves.

1992 Guide Badge Book - Outdoor Cooking pennant
The whole of the Patrol must be present for the test.
1) Out-of-doors cook and serve a two-course meal for the Patrol.
a) The meal should include the following:
potatoes, rice or pasta
a vegetable
fish, meat, eggs or another protein
a cooked pudding
a hot drink.
Convenience food may be used where sensible.
b) Whilst cooking the meal you should use some home-made cooking equipment such as an oven, haybox, barbecue, etc.
c) Some of the cooking should be done without utensils.
Note: The cooking should be mainly on wood fires, but you may use a stove as well if you wish.
2) Know the safety precautions for cooking out-of-doors on wood fires and camp stoves.

1995 Guide Badge Book - Outdoor Cooking pennant
Note: The cooking should be mainly on wood fires, but you may use a stove as well if you wish.
1) Out-of-doors cook and serve a two-course meal for the Patrol.
a) The meal should include the following:
potatoes, rice or pasta
a vegetable
fish, meat, eggs or another protein
a cooked pudding
a hot drink.
Convenience food may be used where sensible.
b) Whilst cooking the meal you should use some home-made cooking equipment such as an oven, haybox, barbecue, etc.
c) Some of the cooking should be done without utensils.
2) Know the safety precautions for cooking out-of-doors on wood fires and camp stoves.